Saudi National Day Event

Left to right: Nuwaf, Saad, Qublan, Suliman, Falash, Mouth, Rayan.

On October 30, 2019, students from Saudi Arabia celebrated Saudi National Day on Falcon Center Main Street. Food dishes normally enjoyed by the Saudi students in their native country were provided and free to the public. The menu featured al kabsa, a rice and chicken dish; stuffed grape leaves; fattoush, a type of salad; humus; baklava, a pasty made with filo dough; saffron and milk cake; and falafel, a popular snack made from chickpea flour.  Hot sugared tea and coffee flavored with cardamom, safflower, and other spices were also available and described as the preferred way to drink these beverages in Saudi Arabia. 

On display were photos of previous Saudi Arabian kings and it was explained that they are direct descendants of King Abdulaziz, who established his rein in 1902. In addition, there were books about Saudi Arabia and photos of major cities, mosques, and ancient sites showcased. The public could also have their name written in Arabic.  

For more information about the cultural outreach sponsored by Saudi Arabia, visit the Sauci Arabian Cultural Mission at www.sacm.org